Back to the Future Eats

Each month, BPL will be highlighting one of our many, quirky but cool, cookbooks. We’re starting off this monthly trend with a classic - Back to the Future: The Official Hill Valley Cookbook: Over 65 Classic Hill Valley Recipes From the Past, Present, and Future! by Allison Robicelli. Although the first Back to the Future movie was released in 1985, this cookbook came out in 2020 and has favorites from a wide variety of decades, separated amongst five chapters. With recipes from the wild west, to the famous, futuristic dehydrated pizza, you’ll really be traveling through time with this read. Helpful cooking tips from your favorite Back to the Future characters like Doc have quickly made this a favorite for readers everywhere, even receiving a five star rating on popular websites like Amazon. If you’re not so much into cooking, but are a diehard fan of this throwback movie, BPL also has several Back to the Future based books and movies available, both digital and in-house. Check our card catalog, or ask a librarian how to get your hands on these fantastic books.