Honey and Apricot Pizza

 

Ingredients

· I packet ready-made pizza crust

· 1 lb. fresh apricots

· 3/4 rounded cup low-fat crème fraîche

· 1/8 rounded cup sugar

· 1 tablespoon clear honey

· 1/4 cup shredded, unsalted pistachio nuts

 

Steps

1) Preheat the oven to 400°F. Place the dough on a oven tray covered with baking paper, and put it in the oven for 15-20 minutes.

2) Halve the apricots and remove the stones. Then cut the apricots into quarters. Whisk together the crème fraîche, sugar, and hone, and spread the mixture on the hot pizza crust, leaving a 3/4-inch outer border uncovered.

3) Add the apricot quarters in concentric circles. Sprinkle on the pistachios and return to the oven for around 20 minutes.

4) Allow to cool a little before serving up this delicious desert.

 

Serves 4

 

From: Superfoods from the Garden: grow it, cook it, and achieve the best health ever

By: Michael van Straten