Vegetable Bake

 

Ingredients

· 13 1/4-oz. can mushroom pieces, drained

· 1 onion, diced

· 1/4 c. butter

· 10 3/4-oz. can cream of mushroom soup

· 10 3/4-oz. can cream of chicken soup

· 11-oz. can cut green beans, drained

· 11-oz. can yellow wax beans, drained

· 11-oz. can sliced carrots, drained

· 8-oz. pkg. shredded Cheddar cheese

· 8-oz. pkg. shredded mozzarella cheese

 

Steps

1) Sauté mushrooms and onion in butter until tender; add soups, beans and carrots. Remove from heat; spread into a 13”x9” baking pan. Combine cheeses; sprinkle on top. Bake at 350 degrees about 30 minutes or until bubbly. Makes 12 to 15 servings.

 

From: Christmas all through the house: Over 600 holiday recipes, cheery crafts and easy-to-make gifts for flurries of fun!

By: Gooseberry Patch