Mocha Cabana

 

Ingredients

· 1 1/2 cups chilled soy milk

· 2 tablespoons unsweetened cocoa powder

· 1 tablespoon agave syrup or 1/8 teaspoon stevia, or to taste

· 1 1/4 cups strong brewed coffee, frozen into ice cubes

· 1 teaspoon vanilla extract

 

Steps

1) In a blender, combine the milk, cocoa powder, agave syrup or stevia, coffee, and vanilla. Blend until thick and smooth.

 

From: Carb Conscious Vegetarian: 150 recipes for a healthy lifestyle

By: Robin Robertson